Fast, evenly steamed results for eggs, vegetables, and small meals come from a double-layer egg cooker with a thoughtful two-tier design and 360° steam circulation for uniform cooking.
The dual-layer setup supports batch prep, letting you cook multiple portions at once to speed up breakfasts and daily meal tasks, while its compact form keeps counter space free.
Thanks to 360° steam flow, heat distributes evenly with no hotspots across both levels. This cooker handles eggs, vegetables, corn, seafood, and puddings with practical versatility.
Constructed from heat‑resistant food-grade PP, it’s designed for safe, hygienic daily use. The configuration can switch between single or double layer to fit portion needs, and its compact footprint preserves valuable counter space. Color: White.
What’s in the box: 1 × OVASTEAM Electric Egg Cooker 1 × Egg Tray 1 × Steam Rack 1 × Measuring Cup 1 × User Manual
Specifications
- Power & Voltage: 350 W | 220 V – 50 Hz
- Material: Heat-resistant food-grade PP
- Configuration: Usable as single or double layer depending on need
- Color: White
- Application area: Breakfast, Meal Prep, daily cooking